This type of chef will usually manage a small team of workers, which they must keep organised to ensure that dishes go out on time and the work area remains clean and orderly at all times. In a smaller kitchen, the Chef De Partie may actually work independently as they are the only person in their specific section.
The apprentice will learn, work, earn and achieve a qualification all at the same time.
To achieve the apprenticeship they will complete the following:
• An industry designed and recognised apprenticeship
The apprentice will work towards the following Functional Skills:
• Mathematics up to Level 2
• English up to Level 2
For learners who have not achieved GCSEs (A-C or equivalent) in Maths and English will have to undertake Functional Skills in English and Maths.